Hey folks, we have dedicated a for the Graniterock Pan review. Enjoy…
When it comes to cooking high-quality food, how it tastes is often greatly affected by the type of cookware that you are using. Many people know this, which is why today there are a variety of pots and pans made from different materials and coated with different finishes for you to choose from. Some are even advertised on TV, with demonstrations given on how to use them correctly and about their features.
Can you trust the TV advertisements, though? It’s probably best that you do some further research on your own to determine whether a pan is the right fit for your kitchen so that you don’t end up being disappointed with your purchase.
One pan that has been seen on TV is the non-stick Graniterock pan, which we will be providing you with a Graniterock pan review in this post today.
What is the Graniterock Pan?
Non-stick pans have been growing in popularity in recent years and the Graniterock pan is one of many to emerge that is grabbing shopper’s attention.
The pan claims to be non-stick and many Granite rock pan reviews also say that it is non-stick.
It has been advertised on TV and the commercial contained phenomenal TV demonstrations. It begins by showing the trouble people can have when trying to cook with a non-stick pan and cleaning it.
They then introduce the Graniterock pan with the words “The world’s most durable, non-stick pan known to man.” If this is anything to go by, we can have high hopes for this pan. Now I really want to see what this pan can do and if it lives up to its expectations.
The first demonstration in the Graniterock TV commercial is melting down four sticky candies and then they are melted and wiped away effortlessly. Now we don’t know how many people will be cooking sticky candies on their non-stick frying pan, especially with the wrapper on, but hey, the commercial still has me paying attention.
Next, we see a half dozen eggs, bacon cheese and tomato breakfast with no butter or oil, and “it just doesn’t stick”.
Yep, it slides off the pan onto a plate. We also see caramel and chocolate being burned while cooking on the Graniterock pan, and yet, it doesn’t stick.
The TV commercial then goes on to show salmon cooking skin side down. The pan has no added butter or oil and the salmon still moves along the pan without sticking.
Since the Graniterock is oven rated to 500 degrees Fahrenheit, we then see the pan inserted into the oven and it cooks an upside-down pan pizza that slides out of the pan effortlessly. It leaves behind no food on the pan.
You will also see a man with a hammer smashing rock that is on the pan and the pan doesn’t break. They show this to prove the point that it will last a lifetime, but I doubt anyone that purchases the pan will be hitting a hammer on it.
Nevertheless, the TV commercial is impressive – if all of the claims are true. Some Graniterock pan reviews have claimed differently, some are really happy with the pan and others were not and some in-between.
Is the Graniterock Pan Safe?
In today’s modern world, a lot of shoppers are very conscious about what chemicals they are putting into their body and whether they are safe or not.
Non-stick pans containing a coating that makes them non stick. So when shoppers ask is the Graniterock pan safe, they are presumably asking if the nonstick containing is PFOA-free and PTFE-free. The answer to that is yes, the Granite rock pan is PFOA-free.
What is not known however is whether or not the Granite rock pan is PTFE free, or as it is sometimes known as, Teflon. The manufacturers of the pan do not state this information. Shoppers can sometimes want their cookware to be PTFE free because it starts to breakdown at 570°F (300°C), and releases toxic chemicals into the air. If you do cook with a pan that has Teflon coating, make sure to do so at a heat below 570°F (300°C).
Is the Graniterock Frying Pan Really Non-stick?
Non-stick pans are massively popular. In 2018, U.S. retail sales of non-stick cookware amounted to approximately 1.41 billion U.S. dollars. This means that people want to know if the granite rock pan is truly non-stick before they make their purchase.
For some people who have left a Granite rock pans review, it has been completely non-stick, and for others, it has not. We are left to question then is it that people were using the pan differently?
Perhaps they were cooking foods on the pan at a temperature too high, which made the pan stick. Maybe some people were adding in oil and butter, which helped the pan not stick, and many others did not.
One thing for sure, there are plentiful of positive Granite rock frying pan reviews.
The good news is that the Graniterock drying pan is available in a variety of sizes: 10-inch or 12-inch. The exact measurements of the 10-inch pan are: 10″ X 17-inch x 1. 5-Inch depth.
You can also purchase the pan in a round or square shape, depending on what you like to cook with best.
Materials the Graniterock Pan is Made from
The materials that a frying pan is made of are very important to most shoppers because they want to know what they are paying for. The material of a pan also provides a lot of information about how it will perform when it is cooking food.
The Graniterock pan is said to be made of a high-grade natural mineral coating and also a pressed aluminum inner layer. This aluminum layer is what will help the pan cook food evenly.
The pan has triple food-grade granite layers, which gives it its rock-like finish. Now, when it comes to what actually makes the pan non-stick, the company does not state what coating actually does this.
How to Cook with the Pan Correctly
In order to get the best results from the pan, you should turn on your gas stove at the desired heat. We recommend you begin with a low heat and then take it to medium heat.
You may not need to use any cooking utensils just like the advert for the pan demonstrates. However, if you feel you would prefer to use the utensils then do so, and this is also the same for using oils and fats to help cook the food.
Even though the advert says there is no need to use them, if you prefer to do so then there is no reason you shouldn’t.
Of course, always make sure your food is cooked thoroughly before you eat it.
Let’s continue on with your Granite frying pan review.
Can you Cook with your Granite Rock Pan on an Induction Cooktop?
Some shoppers who want to purchase the Graniterock frying pan will undoubtedly have induction cooktops and will need to know if the pan can cook food adequately on them.
Okay, so we’re going to get a little technical: an induction cookers have a copper coil magnet. This magnet combines with irons in pans to create an electromagnetic field.
The electromagnetic field then produces heat and energy, which is necessary to cook the food that is in cookware that goes on top of induction cooktops.
Now, does the Granite rock pan cook food on an induction cooktop? The answer, no, because it is made of aluminum and not cast iron or steel.
The pan will work on a gas stove.
How to Clean the Pan
It is important to take care of your pan to make sure that it stands the test of time so that you don’t have to buy another one anytime soon after your initial purchase.
To clean your Graniterock pan easily, its best to do it immediately after you have cooked so that most of the debris will rinse off. Then, dry your pan by hand with a tea towel or tissue paper.
If you don’t have time to do this you can instead soak it in warm soapy water for about twenty minutes and then wash it by hand.
The Granite rock frying pan is also dishwasher safe. This means if you don’t like to wash your dishes by hand using the sink and prefer to use your dishwasher, you will be able to do so. However do keep in mind that washing it in the dishwasher may shorten its lifespan.
How to Care for a Non-stick Pan
Luckily there are a few ways that you can care for the Graniterock pan so that it lasts longer in the kitchen.
First, it is best to avoid cooking foods on high heat. Instead, cook your food on low to medium heat, as this will prevent the coating of the pan to crack.
Even though the manufacturer of the Graniterock pan says it is okay to use metal on it, it may be best to avoid this if you want to lengthen its lifespan. Not all metal utensils are made the same, and some may have sharper edges than others. The problem with metal utensils is that they can easily scratch and ruin the pans non-stick surface, which is what you want to avoid. Use plastic or silicone utensils instead.
Another tip is to store the pan correctly. You don’t want to store it in a place in your kitchen where it rubs together with another pan and the coating is damaged. It is best to hang them on a pot rock or place some tissue across the surface before storing them on top of each other in the cupboard.
Below is a list of the Graniterock pan’s features for you to review:
- The pan is dishwasher safe
- Triple food-grade granite layers
- It has a non-stick coating
- Aluminum inner layer
- The pan is lightweight
- It comes in a variety of sizes
- The Graniterock frying pan is PFOA-Free
- Oven-safe for up to 500 degrees Fahrenheit
Below you will find a list of pros of using the Graniterock frying pan:
- The pan’s aluminum inner layer allows the pan to cook food evenly, which is great for searing steaks
- Cleaning the pan can be very easy because it is dishwasher safe
- The pan has enhanced durability because of its materials
- Easy to move from storage to the cooker and to clean because it is lightweight
- The Graniterock pan can withstand heat levels in the oven that won’t lead to wrapping and sticking
- A Granite stone pan review has stated that it is very affordable in comparison to other non-stick pans
Below you will find a list of cons that may come along with cooking with the pan:
- The pan cannot be used on induction cooktops
- Not sure what’s in the non-stick coating as it has not been specified by the manufacturer
- Some people who have left Granite stone pan reviews have complained that the pan is not non-stick for them 100% of the time
- The pan does not come with a lid
How Granite Rock Compares to the Gotham Steel Pan
There are quite a few pans that have been advertised on TV and they can seem similar to the Graniterock pan, but also different.
Which pan is right for you? To know the answer to this question, you must first read through the major differences in what sets them apart.
In this post, we will be focusing on how the Graniterock pan compares to the Gotham Steel pan.
The Gotham Steel pan is also known to be a non-stick pan that is infused with titanium and ceramic. The pan does not contain PFOA, PTFE and PFOS so it is said to be toxic-free.
The Gotham Steel pan also comes in multiple sizes: 9.5-inch to 12.5-inch and some sizes have a round shape or square shape from you to choose from.
Where Can you Buy the Granite Rock Pan?
So you have decided that you want to buy the pan. But where can you find it?
Amazon is a great place to buy the Graniterock pan. The marketplace is convenient and easily accessible. You can also have a read through the numerous Granite rock pans reviews that customers who have already purchased the pan have left.
You can also return the pan through Amazon is it isn’t the right fit for you.
Wrapping Up the Graniterock Pan Review
That’s it, folks. You have just read the thorough the as seen on tv granite rock pan review. Some people have said the pan is totally non-stick, others said they needed some butter or oil to make it non-stick. Then people stated that the Graniterock pan was not non-stick at all. Now, the decision is left for you to make – is it the right pan for your kitchen?.
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