Recipe

Forgot traditional hard boiled eggs. Healthy Chinese tea eggs, also known as marbled eggs, add a flavorful and healthy twist. Women in China often cook and enjoy these tea eggs for breakfast during the Chinese New Year, but you can make everyday a celebration with this simple, authentic recipe. The fancy, marbled look on the […]

Afternoon Tea is most certainly in vogue at the moment- with people everywhere falling back in love with this British favourite. Offerings vary from traditional fancies to more unique delights but, even so, it’s often hard to get your hands on particularly delicious ones of the gluten free variety. Well, we’ve got you covered, having […]

Servings: 6 to 8 Who knew that such a short list of ingredients could produce such a flavorful soup? This roasted acorn squash and apple soup is the perfect blend of tender squash and sweet apple with a hint of garlic. Ingredients: 2 ½ pounds chopped acorn squash 3 medium ripe apples, peeled, cored and […]

Servings: 6 to 8 As simple as this dish is to prepare, it is positively packed with fresh flavor. The key to this recipe is preparing the fresh basil pesto right in your own kitchen – you will be amazed at the difference it makes in this recipe. Ingredients: 1 lbs. whole-wheat spaghetti, uncooked 2 […]

Servings: 6 Whether you grow your own zucchini at home or buy it at the farmers market, this recipe is the perfect way to use your fresh summer squash. Loaded with vegetables, fresh herbs, and steamed brown rice, these stuffed zucchini are the perfect summer dish. Ingredients: ½ cup whole-grain brown rice, uncooked ¾ cups […]

Servings: 6 to 8 These summer squash fritters are incredibly easy to prepare but guaranteed to please. Fry up a batch for lunch or enjoy them as a summer appetizer. No matter when you enjoy them they are sure to be a hit, especially when served with a dollop of fresh yogurt dill sauce. Ingredients: […]